12th class (Fsc) Chemistry unit 14 MCQs

a. Lipids
b. Biopolymer
c. Addition polymer
d. Condensation polymer

a. Lipids

a. Starch
b. Glucose
c. Glycogen
d. Protein

c. Glycogen

a. Eight
b. Seven
c. Four
d. Six

a. Eight

a. Monosaccharides
b. Disaccharides
c. Starch
d. Polysaccharides

b. Disaccharides

a. Isomers
b. Monomers
c. Tautomers
d. Metamers

b. Monomers

a. Gramophone recorders
b. Toys
c. Emulsion pains
d. Compact discs

c. Emulsion pains

a. Six
b. Four
c. Seven
d. Five

a. Six

a. Down’s syndrome
b. Cholera
c. Phenlketonuria
d. Heart attack

a. Down’s syndrome

a. Nail
b. Hair
c. Arteries
d. Tendons

a. Nail

a. Mouth
b. Stomach
c. Small intestine
d. Liner and muscles

a. Mouth

a. Polystyrene
b. Polyvinychloride
c. Polyamide
d. Polyethene

c. Polyamide

a. Maltose
b. Sucrose
c. Lactose
d. Fructose

c. Lactose

a. Adenine
b. Cytosine
c. Guanine
d. Thymine

a. Adenine

a. Red blood cells
b. Muscle
c. Blood plasma
d. Tendons

a. Red blood cells

a. Prosthetic group
b. Co-factor
c. Substrate
d. Isoenzyme

c. Substrate

a. Hexane-1,6- diamine
b. Hexane- 1,5.diamine
c. None of these
d. Hexane-1,4- diamine

d. Hexane-1,4- diamine

a. Building protein
b. Genetic protein
c. Structural protein
d. Transport protein

a. Building protein

a. Guanine
b. Adenine
c. Thymine
d. Thymine

a. Guanine

a. Carbon and oxygen
b. Carbon and hydrogen
c. Hydrogen and oxygen
d. Carbon,hydrogen and oxygen

a. Carbon and oxygen

a. 10%
b. 50%
c. 100%
d. 30%

b. 50%

a. Raffinose
b. Cellulose
c. Starch
d. Ribose

c. Starch

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